We have been here a few times since the new owners took over in January. Today we had the most delicious Hungarian mushroom soup, a scone with herbs, and a pot roast panini. The panini was filled with a pot roast dinner: home-cooked beef, carrots, potatoes and brussels sprouts. And it was only $5 for half, which was ample. Really creative and tasty. I do miss Laurie and Val and their "motherly" touches but I think the new owners are doing a great job!
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