We went because it is right next to the Econolodge where we stayed. Ordered from the menu and the Salt & Pepper Squid was some of the best I've ever had. Wor Wan Ton soup was also excellent. We went back a second night, and while my wife's choice (can't remember what it was) was first rate, I felt like a variety and had the $10.95 combination A - for one. It was OK, but much to much rice, and not enough seafood. Still, OK at the price. We'd go again, with pleasure, but would avoid the "combinations".
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