We were expecting a lot at the "tre Monti". With the 4 star , it should be almost perfect... BUT, it worth only 1 star.
The "entrée de saumon fumée" was extremely thick and rooling in the mouth. Should had few drops of oil or citrus... But it was just plain.
The soup was a cream of mushroom. OK.
The main meal was lobster noodles but if their was one drop of lobster, it was more than what we eated. The noodles were thick and not cooked enough. The sauce was not thick enough and was tasting water.
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