Trip advisor pointed us to this unique restaurant and we are thankful for it. I'm a little cautious of tourist restaurants and decided to check out the advertised restaurants in trip advisor. Decided on C'est La Vie based on the lava rock cooking and high recommendation. I had the trout with rosemary with cream of tomato and vegetable soup; my family enjoyed duck breast cooked on the volcano rock and the Canadian sampler of bison, deer and elk, with an extra of kangaroo. We finished off with tiramisu and crème Brule -- all of it was excellent.
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