It took 3 hours for us to eat 3 courses.
Although keenly priced the lunch menu is shocking... the portions are so so small that they reduce the economic benefits of dining from this kind of menu.
Service was also very poor- I didn't get bread with my soup and sides dishes of veg and potatoes were brought out 12 minutes after the main was served!!!! 2 waiters for the whole restaurant, both with a comically relaxed attitude for a Saturday afternoon lunch time service.
One of the party ordered north sea dab as the main, there were not even 4 teaspoons of fish to eat.... just bones and skin.
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