I thought this was a nice restaurant, good food and pleasant ambience. The staff could be a little better trained; I asked our waitress if the asparagus was English and she said yes (this in August, so probably correct) but not with any great conviction, and then muttered 'well, I think it is'. I didn't bother checking if the scallops were hand-dived because I wasn't confident that she would know. Ordered something else! The wine selection was not great, and though they have good dessert wines the desserts themselves don't really go well with them. So I would say it's great for an evening meal, but I wouldn't come here with my husband for something special. If you want that, check out Bell's Diner in Montpelier!
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