I have stayed here several times and have always enjoyed staying here, although like others had noted previously that some rooms had looked a little tired. I have always found service to be very good and the staff friendly. On this occassion our room was clean, well maintained and had everything we needed.
The Bistro, as usual was very good and is worth staying here for the experience of dining alone . The menu left us pondering for a while as the selection on offer made for a difficult choice and the wine menu as you would expect is extensive. In the end my chosen starter of scallop ceviche was clean vibrant and fresh, whilst my lamb was cooked to perfection. My dinner companion's Tiger Prawns wrapped in pancetta were superb and looked amazing and for main an unusual choice of onglet steak proved to be a good one. Would recommend trying this uusual cut.
On the negative side although a wide range of breakfat choices are available (and very tasy) there is an extra payment for a cooked breakfast. This is a little steep considering the overall cost of the room.
Overall a great hotel and Bistro- Will definitely returnMore
- Free Wifi