After a spontaneous trip to town, and the restaurant we went to not having good range of desserts, we went here. Good range of desserts such as cakes, tarts, and biscuits. Gluten free option was a ginger biscuit or a flapjack which I passed on. Had some lovely chocolate and vanilla ice cream tjat had chocolate chips in, and fiancé had what looked to be a lovely raspberry tart. Good range of savoury dishes on the menu too. Service good but slow towards the end as our waiter darted this way and that so difficult to attract his attention. Would go again; 3 egg omelette on the menu sounded tempting.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.