A really friendly restaurant with good old fashioned home cooked food. The waitress was so friendly and the chef was working hard in the back. We had a baked Camembert for starter which was lovely although so filling for a starter. We struggled to eat our mains after so much food, although partly our fault for eating so much earlier too.
The mains were lovely my husband had a steak and I had a Cajun chicken, which wasn't on the menu, I had ordered a peri peri chicken but they had run out so the chef came out and apologised and said be will do one up for me spicy. I thought that was very sweet and really out to make the customer happy.
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