We dined at 7.30 and the restaurant was fairly quiet at first but quickly busied up. The service was excellent. They filled up our water without asking and made sure we were comfy and well looked after. For starters we shared a lovely plate if fried prawns, calamari and white bait which was fresh and delicious plus a dish of snails which I personally wasn't keen on but they were fun to try. For mains I had a Sardinian sausage linguine and the portion was immense. It was yummy but I simply couldn't finish it. Other members ordered the Meatballs with tagliatelle and the clam pasta and although they all enjoyed their meal they too found it impossible to finish. Somehow we managed to find room to squeeze in a dessert to share, Banofi pie. It was again a generous portion and one of the better Banofis I've tried as it wasn't overly sweet. The only slight problem was that they added a 10% service charge which was off putting as we were going to tip more anyway but all in all it was a great authentic Italian restaurant that I would heartily recommend though by the end you are guaranteed to feel like you will never want to eat again!
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