I booked this based on reviews and recommendations from the internet and boy did it live up to it.
We were greeted with a warm welcome and given a choice of tables.
I could have picked 4 or 5 things from the menu that I really wanted however I went for the calamari to start and my wife had the mushrooms. Im not sure which I liked the most, both were excellent and I get the impression that whatever we had ordered it would have been great.
To main course. After much deliberation I chose the rib eye steak and the wife had sea bass. I can wholeheartedly say that the steak is the best I have ever eaten. I was given a steak knife but could have eaten it with a teaspoon, absolutely divine. I had the garlic prawns and a sauce to go with it but that was greedy, albeit the prawns were juicy and tasty and the sauce rich and silky. My wife tells me that the seabass was nicely cooked, light and flavoursome and a good portion size, I must admit I was too busy with my steak to take too much notice.
For dessert the wife couldnt manage anything else so settled for a coffee. I am a pig so had coffee, a brandy and tried the homemade tiramisu. Guess what!! It was awesome, homemade in a glass, not served from a slab it the fridge. Creamy marscapone and light coffee sponge, not heavy at all.
All in all a fantastic meal which I will remember for a long time. I have been to a great number of restaurants in my time, this one is one of, if not the best in terms of food quality. Well done gentlemen!
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