Have visited this lovely restaurant on a number of occasions and it never disappoints. As you walk through the door you are warmly greeted, coats are whisked away and drinks are graciously supplied. You’re then shown to your table in a well decorated intimate dinning room and from then on from the amuse bouche to the petits fours the food and service is quite superb. Strange as it may sound one of my favourites is the cheese course, it is without doubt the largest and best cheese board I’ve ever seen! Though it’s quite expensive I do like that, for the food at least, you know up front what you’re spending as there are set menus for both lunch and dinner and even if you go for the a la carte menu the 2, 3 and 4 course options are at published prices. The excellent wine list is a great, delicious, way to end up with a bigger bar than that for the food! But for a special occasion in a relax atmosphere with excellent food, great service and good friends why not?
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