I’ve eaten here several times over the years and will keep going back from time to time because the menu has a great many different and unusual items on it as well as the usual selection. It's also in a handy location for me and has a big public car park behind. I find the service is better mid-week than at weekends as, like so many Indian’s, at weekends they prioritise takeaway orders over their sitting down customers. I had a Korma this time and, when it was served, it looked as though it had been sat under a hot lamp for a while. I went as a group of 6 and, when the food came out, the waiter didn’t know which dish was which and so it sat there for a little while longer while he tried to sort it out. The upstairs dining area is decorated very nicely with an authentic look – and upstairs is much nicer than downstairs.
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