It wasn't a special occassion but we got carried away with the amazing menu and went for the 5 course taster menu with the wine pairings.
The food was superb, each course was beautifully matched with the wine and couldn't be faulted.
The highlight for me was the hogget broth, while it was a bit warm for something so wintery it was so flavourful and the goats cheese curd was a fantastic addition.
The service was friendly and fast. I enjoyed being able to see into the kitchen where there were a lot of chefs all working hard on all the lovely menu options.
It was a real treat for us to have such delicious food and we're looking forward to trying to recreate a few of the ideas at home. While it was the most expensive option on the menu we felt it was great value for money.
I would highly reccommend and hope to return.
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