I went to this restaurant with 10 colleagues from work, the decor is incredible, very spacious with incredibly high ceilings and the tables were well spaced. The staff were excellent, everything was fine until the food arrived! I had ordered smoked haddock with salad potatoes with a mustard sauce. The fish was excellent but only a modest portion, the salad potatoes turn out to be very thinly sliced ordinary potato and undercooked (probably less than one third of a medium potato). A very small portion of salad leaves and a tablespoon of sauce came with it. Two other colleagues had the same and theirs were no bigger. This was like a starter and I left the restaurant as hungry as when I arrived. I must say that others in the party who did not choose the fish enjoyed reasonable portions. If I wasn't pushed for time I would have sent it back, never the less such meagre portions should never have been sent out to customers.
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