I visited this rather inconspicuous little place, hidden on the corner at Effie Street. A bit sceptical at first, but this soon dissipated as I'm greeted with a warm smile and a friendly Buenos Dias Señora.
I ordered the special of the day, which was Tripe cooked in tomatoe sauce and chick peas. Gloriously tender, melt on the tongue. A delight which reminded me of my childhood. The garlic prawns( note King Prawns) and 8 pieces, tickled the palate. There was no stopping when I savoured the beautifully, but balanced spicy Chorizo. Three plates of Tapas, girl, I thought no point in looking at the scale tomorrow. Enjoy. And so I did, all washed down with the red house wine (no pretence here and enjoyed without shame). No point in fiddling with the free WiFi as food comes Pronto.
Great service, and for me the best Tapas in London. I must visit again. SOON.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.