We went there last night before a show as the queue was shorter than most others - maybe a clue.
I had the carne piccante calzone pizza. Mistake!
The dough was soggy and flabby. The meat inside it looked heavily processed and the tomato sauce was overly sweet with an overpowering aftertaste if dried oregano.
The strong inference with branding that this is true Italian cooking is laughable. I won’t be going again when I can get a pizza 100% better down the road at Franco Manca.
Shocking impersonator of genuine Italian food.
Staff were friendly and service was prompt so if speed is more important than taste then go there
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