Nice selection of dishes and currently for their soft opening they are doing a 2 or 3 course option from their main menu with a glass of prosecco included, £16.99/£20.99
Had the stuffed squid and the beef carpaccio to start, both very generous portions and then the seafood linguine and the lamb ragu for mains. The lamb was particularly tender and the pappardelle with it was lovely and fresh. The king prawns in the seafood dish were particularly plump and with hindsight would probably have gone for the solely king prawn dish. We were too full to need dessert but the sweet menu was fairly limited anyway. Overall food was great, good portion size, tasty and good variety, mains were a tiny bit salty but fantastic value overall definitely worth a visit
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