Went here for my 50th birthday treat - we had the degustation menu which was absolutely delicious along with wines recommended by Marco the sommelier. All the staff were welcoming, friendly, professional and full of knowledge which they were happy to share. One dish after another arrived with a professional flourish - each dish was just wonderful, the presentation, the taste, especially the lamb which was the most delicious thing I have ever eaten. We were even presented with handmade sweets and chocolates on a glass tray with Happy Birthday written in chocolate script and a pot of marshmallows (my especial favourite - so I ate all of them, except two, given away grudgingly). The decor, service and quality of food and wine were second to none - I can thoroughly recommend it. I had a wonderful time.
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