My brother and I came here for a meal one evening on a Wednesday, got seated straightaway downstairs which was a darker vibe than upstairs however was lovely as you could see the chefs preparing the food.
We had the stracciatella and hams/bread to start which was delightful not too heavy for a starter. We then had the carbonara for 2 which they prepare in front on you on the cheese wheel, very nice touch and a wonderful carbonara. I had rose and my brother had beer and the waiters were fabulous with their recommendations.
Would recommend to anyone for good Italian food.
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