It was my second visit at this place. Pizza was excellent the first time round (back in May) but just ok this time round. The taste was there, the base was thin and crusty but it was a little on the cold side. Not good.
My partner ordered tagiatelle con funghi and it was awful- pasta wasn't even tagiatelle and it was hard (not al dente hard- purely undercooked). The cream sauce held some promise in it but the dish overall was very poor.
Wouldn't rush back.
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