We popped in to the restaurant because it looked crowded, and the menu looked very appealing. Upon arrival, after asking how long for a table for 2, I was told 5-10 minute wait. 25minutes later, we were seated, with available seating on either side of us. We asked the waiter about the size of the pizza, which he said was for an individual, so we both ordered one, instead of one salad and one pie. The pie was too large for one. And I did not finish it. Wasted food, not my favorite... The pie was not right out of the oven, or hot, although we saw the brick oven pumping out pies. The thin crust was mushy. The service was quite slow when we wanted to get our check, the waiter was talking to other waiters, and walking right past us upon numerous occasions. This is the first time in our travels in and outside of the US that we did not leave a tip. So sad, as the restaurant has all of the characteristics for great experiences but they do not act on them.