I had arranged to take my wife as part of her Christmas present and I am so glad I did. The ambience was excellent if not a little quiet when we started at 6:45 and we chose to have the tasting menu which was a delight. There were many excellent courses particularly of note was the steak tartare, the scallop, the langoustine (we were the first diners to ever have that course) and the lamb and rhubarb (I was the first to have this too). The service was well-drilled yet relaxed and friendly. The chef patron spoke to us at the end of a truly great evening. We will be back !! Thanks to you all
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