Right by Arsenal's Emirates Stadium, we just popped in for a couple of arancini - rice balls stuffed with meat and tomato sauce and a coffee and a cassadedi - a sweetened ricotta turnover. The arancini (£3.50 each) were freshly made and oozing with tasty meat and the dessert was sweet and still warm. Almost went for a home made cannoli as well but managed some self control this time. The Italian guy next to us was tucking into some great looking pasta. The Sicilian owner did the cooking and both he and his wife were very friendly. Not sure how we haven't discovered this place before but will definitely be returning soon for a more substantial meal.
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