Popped in here with some friends before a theatre trip. I have to admit that the menu was a little complicated, but once it was explained we were well away! The only problem was that everything sounded so interesting that it was quite tricky to choose, but we managed. As we all chose the sharing platters, the food came on large boards and was simple, but excellent. I am not a fan of sausages, but even I was converted by the duck sausage. If you visit, try the Kent nettle cider - fantastic. Can't wait to take my husband next time we are in the area.
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