We ate here last week and we very pleased with our meal. We chose from the lunch menu and enjoyed three courses; we thought the service was impeccable and highly attentive. I loved the décor and charming little velvet booth we sat in. Chocolate marquis with dulce de leche and malt ice cream - the most delicious dessert I've had in a long time!
This is not our usual place to eat but very nice as a treat.
Tip - take a cardigan as the air-con was freezing (but needed in the heat outside)
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