We ate (and drank) here last August and thought it was ok. It was a hot balmy evening and absolutely packed. Some tapas are good, others fairly average - choose well is all I can advise. No-one on the bar knew how to make a brandy sour which was a little bizzare? The bill can add up fairly quickly and I think for the small tapas size portions it is a little overpriced. Great location though in the middle of Tombland.
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