I had the salmon trout and have never tasted so fresh besides when I caught it fresh myself. The sangria was enjoyable. Liked the cozy atmosphere. My partner and I shared green mussels and bacon wrapped scallops. Again superb. He had the filet diablo. Service was prompt and yes the older gentleman is a character. And the bomba dessert is a chocolate ice cream in a liqueur with a chocolate coating oooh it was dessert every from partner. Go there relax and go seafood
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