We dined early on a Saturday evening and the place was not busy but it soon filled up. We shared starters of king prawns and a plate of mezes, both of which were good, for main course we both had a lamb chops which they did not stint on the portion size and was very tasty. We had a bottle of Villa Doluca Rose wine which surprisingly good. The service was excellent and not rushed. At just over £60 for the meal we felt we had value for money.
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