A very disappointing experience. Very average food, below average service and little or no atmosphere. I had hoped for better.
Attention to detail is, in my view, important, as is first impressions. The first thing all of us noticed was that the cutlery on the table, there were 6 of us didn't match. Neither did the glasses brought to the table with the jug of water we requested.
I ordered the fillet steak and when it was brought to the table it was wrongly given to my son who had ordered the sirloin. It didn't look like fillet and, once it was correctly given to me, it turned out to be the toughest, medium cooked, fillet I had ever had.
As I said previously, there were six of us. When the potatoes were brought to the table we thought that more would follow as there wasn't enough for us all. The serving of vegetable was even worse. In both cases we had to order more. The first dish of vegetables had 4 florets of broccoli, the second had 2. it was much the same with the other vegetables. Really not enough, even though extra was ordered, to cater for all of us. Of the 6 of us there, only my wife was happy with her main course, the rest of us were not.
The starters were ok, as were the desserts, however, I could have done with a little less tomato based sauce on my fishcake starter. I could barely taste the fish.
It's a shame our experience was so poor as it's important to support independent local restaurants. This is not one that we will be visiting again though.
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