We have had Sunday Lunch on two occasions during July and August and I must say that Steve, the new manager has moved mountains to transform this pub. We had roast turkey for lunch. The turkey was moist and tender, the Yorkshire puddings had lots of egg in and were well cooked, likewise the vegetables were also correctly cooked.
I had a pint of real ale which was well kept. The restaurant and the pub was clean and smelled fresh.
On the downside it would be nice to have a door between the bar and the restaurant, but this is splitting hairs.
A very good effort. Well done!
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