Eat breakfast here regularly on weekends, and the occassional sandwich / Bagel.
It is great that the produce is to a large extend organic and locally sourced. Although you do pay the extra cost diue to this.
Overall the food is average, nice and fresh, but nothing particularly special.Breakfast seems to have taken a nose dive more recently, and sure portions are decreasing?
The staff can be hit and miss, depending on how busy / who is serving. It is a very formal relatiohsip between server and customer, and they rarely get involved in any chit chat or friendliness - That said they are polite.
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