We came here last night with friends. The place is nicely decorated and the staff are friendly and helpful. I need gluten free food and the waiter was excellent in explaining what I could and couldn't have from the menu.
My starter was onion bhaji. Large, packed with lentils and bland but with an over taste of old cooking oil.
Main course was Chicken Tikka Saag with boiled rice. Again, good sized portions but an overall bland experience.
The restaurant is pretty large and was very busy so they are clearly catering for what a lot of people want but, for my money, I would rather go to the Shumul at Meadowhead, or Chutney on White Lane.
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