This restaurant is located in the city centre. Like all Wagamamas, the restaurant is bright, youthful and comfortably minimalistic.
For a starter, we had the chilli salted edamame beans, which are a peasant distraction whilst you wait for your mains. I opted for the new vegan chicken (seitan) katsu curry. The texture of the seitan was pretty realistic (compared to meat), and the sauce and rice were excellent as usual. This is a great option for vegetarians and vegans that I’d probably order again. Portion sizes are also generous, and extra curry sauce is free.
The service is fast, friendly and polite. However, dishes sometimes come out at different times (as warned), which some may dislike.
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