Called in during graduation week on a Wednesday and thought we were onto a good thing straight away as it was so busy. Five of us shared a hot and cold mezze platter plus an extra portion of spicy Turkish sausage which set us up nicely for the mains. The Tandir Kebab was so tender and moist, I have no idea how they did it...all other mains were just as good, vege options included.
Service was a little slow but as already mentioned it was really busy. Staff were good humoured and knowledgeable. Really good atmosphere the whole time we were there and having just returned from Turkey, if the conversations at the tables had been in Turkish I'd have thought I was still there...
Really good value too, a great place for an informal, tasty feast!
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