We have been using this restarant since september 1972. In those days the uncle of the manager Sammi was the manager.
We eat in this restaurant at least once a month it is a fantastic meal with excellent atttentive staff. I recommend korai chicken main and chicken tikka starter. The house red is of a good standard. Overall this is a great evening out and over the years family and friends have had some enjoyable meals and times here.
I would advise booking for a saturday night it can get very busy quite quickly, we have ALWAYS been given a table promptly. Thank you Usha.
Well done Sammi and staff see you very soon.
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