We dined with friends on Easter Saturday evening to celebrate a special birthday. Great atmosphere on board, beautifully laid out and the menu choice was very good. I had the goats cheese tart, herbed cod and chocolate mousse. My husband had salmon roulade, lamb and the mousse. Our friends will be sharing their review and menu choices too. The sorbet was lovely and the cheese and biscuits with coffee to finish perfect. At first we thought 5 courses is a lot of food but the portions were just right, the food beautifully cooked and the wine good. The service was great and and there was a smile with each course. It was a lovely way to spend an evening and we all enjoyed it very much.
For a special occasion its a unique experience and we would definitely do it again.
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