Went to Shanghai again on a lunch time as you can have the full dim sum menu at lunchtime as well as the other menus.The four of us (myself,wife and two 14 yr boys) shared the following....Steamed prawn dumplings with chives £3.50...Steamed prawn dumplings £3.20....Steamed beef meat balls £2.80....Steamed glutinous rice with minced meats £3.50....House special fried king prawns £3.50...Deep fried prawn spring roll with sesame £3.00.
Once again all the dim sum were excellent
We (my wife and I ) returned the following Saturday night with friends and shared .....
Salt and pepper chilli chicken wings £5.00.....Steamed prawn dumplings with pork £4.00...Sizzling fillet steak with black bean sauce £12.50....Roast duck with honey and black pepper sauce £8.50....King prawn Szechuan £9.50....Shanghai Shanghai special grilled sea bass spicy flavour hot pot £18.80......Beef cooked with cumin £9.80....Egg fried rice £3.00.....Steamed plain rice £2.00
Every course was very tasty and cooked to perfection....(my favourites the Beef with cumin and the excellent Sea bass hot pot) and as usual all the staff were polite and helpful with advice to the menus.
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