Second time at Purnells. This time we all went for the 'Reminisce' menu and we're glad we did as this was a level above even what we had last time . I could finally tell my partner I'd had 'Emotions of cheese and pineapple'. Cheese and pineapple on edible sticks in a watercress velouté. Great start but nothing could prepare you for haddock with cornflakes, monkfish masala or a truly sublime beef carpaccio. New twists on homely food finished off with rhubarb with rhubarb and the best creme brûlée you will ever taste. 65 quid a head just for the food may sound a lot and it is but it's an experience you will remember. They still do a cheaper set lunch menu too.
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