Lovely home cooked carrabean food.
Ange and alph make you feel really welcome.
My mum raved on the salt fish and akee in a Yorkshire pud, I had the sweet corn fritters which where really tasty.
All the mains were delicious and flavoursome without being too spicy for my dad.
Best bit was the home made cakes. Although there is no uniform slicing so don't expect to have identical sized pieces. My dad would say the best bit was the bill, very reasonable.
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