The restaurant which is quite big was just about full and we were the only non Asian people there but our waitress made us feel very welcome. The food was delicious, fresh and tasty. We had their home made steamed dumplings and they were very nice followed up by a lamb and cumin dish and a noodle dish. Both wear great and we washed them down with a very well priced bottle of Chilian Sauvignon Blanc. Would certainly recommend this restaurant.
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