A real slice of Milan, run by Italians. The cafe is small and cold due to it's open location in 'the light' but that's where the negatives stop.
The house blend is smooth, addictive and delicious as a latte or flat white, and the excellent choice of guest blends (varying week by week) from small batch roasteries really offer something unique.
I've yet to have an over-extracted, or stale, or molten hot, or old coffee from here. And I suspect I never will. Simply the best coffee in Leeds at the moment, and I'll be a regular whilst they keep the formula right
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