Quirky with excellent food and a nice atmosphere.
We went on a date Saturday night, we booked a table as the restaurant is a little small and it was busy the whole time we were there. my husband is vegetarian so we sometime struggle with restaurants that have a good variety that suits us both.
Starters were very good - Baba Ghanouj with pitta bread and Kibbeh Shameyieh.
Had Algeria No1 Lamb Tagine and he had Vegetable Tagine which were very tasty. the surprise item for me was Mhajeb a Moroccan flat bread stuffed with tomato, onion and spices, highly recommended!
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