lovely building. greeted by very friendly staff who were polite and eager to please. food arrived promptly. pana caotta goat's cheese starter was much too solid for a pana cotta.needed a knife and fork to tackle it. pasta main meal was a good portion and well cooked. home made apple pie had raw pastry and cream from a squirty can.
caernarfon really needs a good restaurant. a missed opportunity for one here.
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