We were lucky enough to enjoy a 4 course meal here as part of a deal with the Royal Oak hotel.
The food is simply outstanding, everything cooked to perfection!
Pigeon breast was just pink, just how it should be, tender and tasty.
Lamb main is superb.
Service was great, we had a trainee waitress who worked hard to give us a great dining experience.
This is the best place to eat in Betws-y-Coed, try it you won't be disappointed.
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