We arrived here on Friday evening without making a reservation. The staff were absolutly brilliant and found us a table near the bar, as the restaurant was booked up for the evening. We are so pleased we decided to stay. I ordered the scampi starter and my other half had the scallops, we was not disappointed, for the main I had the duck which was cooked to perfection, my other half had the rib eye which was again cooked to perfection and melted in his mouth. We couldn't manage deserts unfortunately. We would definatly be back here again. The staff were brilliant, nothing was to much for them, the restaurant is just a delight. Try it you won't be disappointed.
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