We were shown a table that was near the toilets and immediately that someone had moved (within 10 mins) we were moved to a better table. That (for me) was a start to good night. Starter was so tasty..goats cheese fritters...small balls of goats cheese fried with a very fresh green salad..and crispy venison was exactly described...crispy but succulent on inside...mains were hake and sea bass..both fish cooked to perfection and the whole dish was just so good..my mash with the sea bass was outstanding. We didn't do dessert but had the petit four which were great. The staff were amazing...special thanks to Ben and Conor for their great service...will definitely be back and will recommend to others.
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