Very good, but expensive Thai cuisine with beautiful presentations. The chef took a great deal of care to plate the food in an artful way. Flavors were crisp and distinct. However, I ordered my dishes mild and they came so spicy as to be inedible. The waitron kindly returned them to the kitchen to be remade.
The restaurant was nicely decorated. Friendly and helpful waitstaff.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.