Lovely restaurant, warm and welcoming surroundings, we gave the starters a miss this time as the portion size here is very genorous and we just weren't hungry enough. We ordered the Tandoori dishes which consisted of a Shashlik Tandoori and a Tandoori Lamb Tikka Kebab, both dishes were perfeclty spiced and had clearly been marinated for a long time as the meat and chicken was flavoursome throughout. The Main courses are outstanding value at just £9 or so each. This is contemporaty Indian cuisine at its best in Edinburgh. Well Done In Touch - keep it up.
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