Went to visit this restaurant again after their opening night when they had free delish samplers. Was actually pretty excited and took a couple of friends along with me. We were served immediately by an Indian waitress who happened to speak my mother tongue, Tamil, which was fabby. Drinks were quick to arrive but food took FOREVER. They weren't even full... maybe three or four tables. I think the waitress took pity on us and refilled our chip bowls without us asking. But when the food did arrive, it was nothing like the stuff we had on opening night. The food had odd cold spots and we managed to catch the cook/chef sticking our gulab jamun dessert in a MICROWAVE! Quite appalled by this restaurant actually. The owner seemed all right and asked us how our food was... just didn't have the heart to tell her it was borderline awful. If you're cheaping out, at least do it where no one else can see it. Sad that I raved about this restaurant and it disappointed.
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